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Commercial-Grade 18/8 Stainless Steel Construction – Heavy-duty 18/8 stainless steel is built to withstand daily commercial use while remaining corrosion-resistant and flavor neutral.
3.5 Qt (8.0 in × 4.3 in): Balanced size offers precise control for sauces and reheating tasks.
Even Heat Distribution – Features a 4 mm aluminum-clad bottom that delivers quick, even heating to help eliminate hot spots.
Welded Handles with Helper Handle – Long gusset-style welded handle creates a smooth, sanitary interior, while the ergonomic helper handle allows for safe lifting when the pan is full.
NSF Certified & Easy Care – NSF certified for commercial foodservice use; dishwasher safe, oven safe, and compatible with induction, gas, and electric cooktops; includes fitted stainless steel cover.

Stainless Steel Sauce Pan

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